Description

What Is Apple Cider Vinegar?

Braggs Apple Cider Vinegar – A vinegar made from apple juice. The juice is first fermented, a process by which the sugars are converted into alcohol, and then a second fermentation process begins. At this stage, acetic acid producing bacteria are introduced. Acetic acid and malic acid are what give vinegar its strong taste.

Apple cider vinegar is used in salad dressings, vinaigrettes, marinades, sauces and food preservation. Western medicine does not show results for health benefits, but apple cider vinegar has been used in traditional medicine for thousands of years. It can be applied topically or drunk in small amounts daily.

Braggs Apple Cider Vinegar:

Bragg Organic Raw Apple Cider Vinegar is made from delicious, healthy, organically grown apples. Processed and bottled according to USDA guidelines, it is certified organic by organic certifiers and Oregon Tallath and is certified kosher.

Bragg Organic Raw Apple Cider Vinegar Zesty Apple Cider Vinegar is full of natural goodness. Non-GMO Certified. It’s a healthy way to add delicious flavor to salads, vegetables, most foods, and even sprinkled on popcorn.

Apple cider vinegar Uses:

Many people do the latter as a form of supplement to their diet. Benefits of traditional medicine include reducing acid reflux, fighting yeast infections, weight loss, type 2 diabetes and lowering bad cholesterol. Apple cider vinegar also helps support the immune system, promotes digestion by regulating internal pH, and soothes a dry throat.

• ACV lowers blood sugar levels.
• It can help in weight loss when mixed with honey and organic lemon juice.
• It controls high blood pressure. Relieves heartburn and acid reflux.
• Balances the pH level in the body.
• Improves energy levels.
• Feel more relaxed after a stressful day at work or school.
• May reduce seasonal allergies.

Bragg Apple cider vinegar Benefits:

When mixed with water, apple cider vinegar can be used as a natural skin toner to keep the face clear and acne-free. It will also treat other problems like eczema or psoriasis as it has antifungal properties. The acetic acid in ACV helps balance the skin’s pH.

Anti-aging properties
ACV is full of antioxidants and can help slow down aging by preventing you from developing those fine lines and wrinkles on your skin. It increases collagen production as well as elastin, which keeps your skin firm and firm. The potassium in apple cider vinegar also helps keep your skin glowing.

Prevents eczema.
When applied topically, ACV can reduce eczema symptoms because it is an antifungal and antibacterial agent. The acetic acid in this vinegar will kill any fungus on the skin that may be causing eczema.

Treats acne.
ACV has acne-fighting properties that, if applied topically to affected areas and taken internally to cleanse and detoxify the body, will help reduce the appearance of acne. The acetic acid in apple cider vinegar can kill acne-causing bacteria. Conversely, other acids like citric acid and lactic acid help make the skin more alkaline, which prevents bacteria from thriving.

Prevents wrinkles.
ACV is rich in potassium which will help in the production of collagen and elastin in the body. These are important building blocks for healthy skin cells that keep your muscles strong and skin youthful and wrinkle-free. The acetic acid in this vinegar helps remove dead skin cells that can cause wrinkles while keeping your skin clear and toned.

For hair – eliminates dryness.
ACV has antifungal properties, which makes it effective against dandruff when used as a hair wash. The acetic acid in ACV helps balance your scalp’s pH, which is a major cause of dryness.

Prevents aging.
ACV can be applied topically as a mask for antiaging benefits, or taken orally for internal antiaging properties.

Possible Side Effects:

If someone is allergic to apples, apple cider vinegar will prove dangerous. It is also known to interact with certain medications such as insulin, digoxin and certain diuretics. If one is taking medication, it should be checked before using it with vinegar.

Large amounts are known to disturb the body’s potassium levels, erode tooth enamel, and cause digestive problems.